Coffee on Every Concourse: Where to Fuel Up at SEA

September 29, 2026

Looking for a delicious pick-me-up to keep you energized for your early morning flight? Want to sip on something warm and comforting to savor the extra time on your layover? Seattle-Tacoma International Airport (SEA) has you covered with everything from local favorites, to chocolate-forward sips, to global brands that are sure to perk you up. Seattle’s deep coffee culture is reflected throughout the airport, where every concourse offers multiple spots to refuel. Keep reading for one must-try spot on every concourse.

Pre-security

Starbucks, Baggage Claim (Near Baggage Claim 6)

Picking up a loved one or have a craving for a buzzy treat for the road? Whether you’re in the mood for an old standby like a chai, iced coffee, or a latte, or want to mix it up with fun seasonal options, Starbucks has you covered. You will also find Starbucks after security.

A close up of a cup of Starbucks iced tea on the counter.

A Concourse

Floret, A1

A Seattle staple, Floret serves up favorite dishes and pastries packed with fresh, local ingredients and slings a mean cup of coffee. Using a special Flora Roast from Stumptown, you can order any of the essential espresso beverages. Try a seasonal selection or a year-round flavors made in house like the Salted Caramel or Lavender Fields Latte.

B Concourse

LouLou Market & Bar, B3

You don’t need to book a flight to Paris to enjoy a bright, French café aesthetic. LouLou Market & Bar, the brainchild of the late, famed restauranteur Chef Thierry, serves a variety of caffeinated options brewed with Peet’s Coffee to get you out of that energy slump right at SEA. Sip on a Havana cappuccino, made with cinnamon and sweetened condensed milk or choose from classic options like a vanilla latte or a caramel macchiato.

Central Terminal

Dilettante Mocha Café

If your coffee drink of choice needs to include chocolate, look no further than Dilettante Mocha Café, specializing in all things mocha. Choose your chocolatey favorite from mochas, frappes, hot chocolates, or Turkish coffee (as well as non-chocolate espresso drinks). And the best part is you can customize your drink according to how chocolatey you want it to be (ranging from 31%-72% chocolate).

C Concourse

Olympia Coffee, C2

Beloved PNW favorite Olympia Coffee partners directly with coffee farmers across nine countries in East Africa, South America, and Central America with a focus on fairness and transparency. And it happens to serve delicious coffee, focusing on light-to-medium specialty roasts that highlight unique natural flavors.

Image of the Olympia Coffee storefront at SEA with travelers walking by.

D Concourse

Neighborhood Bubble Tea & Coffee, D21

Also located on the Ticketing level pre-security, this beloved SEA café serves signature Filipino-inspired sips and snacks. Try an ube latte, coconut matcha, or seasonal special, and don’t forget to add boba. Pair your drink with a hand-baked croissant sandwich, butter mochi, cinnamon roll, Rice Krispie treat, or cookie.

N Concourse

Caffe D’arte, N13

For an Italian café experience combined with Seattle’s passionate coffee culture, look no further than Caffe D’arte. Try a Marbled Cold Brew or the rich Dolce Fine (vanilla syrup, cold brew, and cream served in a two-ounce glass). Espresso con panna (a shot of espresso with whipped cream) is a classic option if you’re in the mood for something simple and indulgent.

Barista hands a customer a coffee at Caffe D'arte