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Celebrate Fall Flavors at SEA

September 22, 2026

You may have noticed that cooler weather and shorter days are here. We're cocooning in our fuzzy sweaters, boots, and pumpkin-flavored everything and turning up that thermostat.

While some (eyeroll) dread the abundance of pumpkin spice-infused treats and products this time of year, SEA Airport dining and retail vendors are embracing the season. If pumpkin is what you're craving — or if you yearn for caramel, cinnamon, and pecan — here's your hit list for fall flavors at SEA.

Lucky Louie Fish Shack

Central Terminal. Lucky Louie Fish Shack is celebrating harvest season and the late summer bounty with all things pickle, available through October. Fill up before your flight with a Chicky BLT Pickle Sandwich or a Crispy Salmon BLT Pickle Sandwich, filled with a choice of crispy chicken or battered Alaska salmon, along with bacon, lettuce, tomato, pickle aioli, and dill pickles on a brioche bun. Top it off with a briny, sweet, and deliciously weird pickle frozen lemonade. 

If more traditional fall flavors are your jam, starting late October, celebrate sweater weather with the Pumpkin Spice Swirl, available at the end of October. The tasty treat blends vanilla soft serve, pumpkin spice, and graham cracker crust with all the nostalgia of holiday pie. Also, keep an eye out for the Iced Pumpkin Spiced Latte, coming soon.

A promotional graphic showing a Pumpkin Spice Swirl drink topped with whipped cream and graham crumble, alongside illustrated pumpkins and cartoon-style dessert characters, with text reading “Treat Yourself Pumpkin Spice Swirl” and a description of the drink.

Floret

A Gates. This plant-based café offers the choice to sit and linger or swing by the espresso bar if you're in a rush. Floret makes its own pumpkin spice for lattes as well as house-made pumpkin bread for a cozy pick-me-up. Or slurp an iced cinnamon toast crunch latte for a cool, caffeinated treat.

Pumpkin bread from Floret on display

LouLou Market and Bar

B Gates. Tantalize your tastebuds at this French-meets-PNW eatery with three new fall-themed cocktails and a wine selection (collectively called the “Monster Mash”). Sip a Mummified Mule with bourbon, cream of coconut, cinnamon syrup, lime juice, bitters, and club soda; The Soldier, a Cabernet Sauvignon from Columbia Valley, Washington;  Rum Reaper with rum, Licor 43, banana puree, cream of coconut, pineapple and lemon juice; or a Patronus Espresso with Patron XO Café, Licor 43, Amaro Montenegro liqueur, coffee, and espresso beans.   

Fall flavored chocolate bars at Seattle Chocolate.

Seattle Chocolate

C Gates. Made just a few miles from the airport, Seattle Chocolate covers your sweet tooth with fall flavors like Pumpkin Spice Chai, Apple Cider Donuts, Maple Bourbon milk chocolate, and truffle bars. Grab a Harvest Bounty Bonbon Mix to make your carry-on just a little sweeter.

Seattle Macaron Co.

C Concourse. Visit family-owned Seattle Macaron Co. and peruse rows of vivid, delicate macarons from Lady Yum. Indulge in fall flavors like Gooey Butter Cake (cake crust topped with a cream cheese layer), Pear Frangipane (pear and almond filling), and Apple Cider Donut (cinnamon sugar, tart apple, and warm spices).

Starbucks

Multiple locations. The pioneer of the pumpkin spice latte (PSL) since its 2003 debut, Starbucks continues to expand its menu for fall fanatics. Stop by for the classic PSL or try the Pumpkin Cream Cold Brew, Iced Pumpkin Cream Chai, Iced Pumpkin Cream Matcha, or the Iced Pumpkin Cream Shaken Espresso. Cozy up with the Iced Banana Bread Chai and Iced Banana Bread Latte. Or go nuts with the Pecan Oat Milk Cortado, Pecan Crunch Oat Milk Latte, or the Iced Pecan Crunch Oat Milk Latte.

Craving something fall-flavored to munch on? Try the pumpkin and pepita loaf, baked apple croissant with warm apple filling, hedgehog cake pop, or salty and sweet pumpkin cream cheese muffin.

Natalie’s Candy Jar

N Gates. Natalie’s Candy Jar carries over 400 varieties of conventional, nostalgic, and hard-to-find candies to meet every whim. Naturally, it's also your go-to place for spooky and quirky Halloween treats. Embrace your inner child and grab some caramel apple flavored cotton candy or choose from many frightful delights like gummy tarantulas, spider web cotton candy, and mummy mints.

Jars filled with bright orange, speckled light yellow, and solid yellow jelly‑bean candies arranged side by side.

Low Rider Cookie Company

A Gates. After getting its start at Seattle farmers markets and pop ups, Lowrider Cookie Company is baking up fall joy for travelers with flavors hitting the menu like Peanut Butter Reese’s, Oatmeal Raisin, and Stuffed Strawberry Pop Tart.

A standing sign titled “The Pumpkin Series” displaying three drinks labeled Pumpkin Spice Latte, Pumpkin Milk Tea, and Pumpkin Cream Matcha, each shown with the drink name and ingredients, located inside an airport café area.Neighborhood Bubble Tea & Coffee

D Gates and Pre-security Ticketing Level (by Checkpoint 4). Known for taking your tastebuds on a tropical vacation, Neighborhood is ready to help you with your fall fix. Try the pumpkin spice latte, pumpkin milk tea, or pumpkin crème matcha, each topped with house made pumpkin crème, made with real pumpkin puree. Or help yourself to one of Neighborhood's fall special combo deals.

  • A.m. Classic Combo available 4-7 a.m.: Breakfast sandwich or egg bites and orange juice for $10.50+
  • P.m. Pick Me Up: Pastry and coffee of choice (cold brew, drip, or americano for $9+) 

Evergreens

Central Terminal. Fresh, fast, and flavorful, Evergreens is your stop for seasonal salads, wraps, and grain bowls. This fall, choose from the following fresh and delicious options:

  • Pita the Fool: A Mediterranean‑style bowl with quinoa, kale, lentils, veggies, feta, and pita crunch
  • Steak‑cation Salad Wrap: Tender steak tossed with arugula, giardiniera, chickpeas, and parmesan in a whole wheat wrap
  • Giarden Party Salad: A bright mix of romaine, arugula, roasted tomatoes, cucumbers, peppers, and giardiniera
     

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