Dining and Retail Tenants at SEA Adjust Operations for COVID-19
As our government and public health professionals strengthen guidance for social distancing, the dining and retail tenants at Seattle-Tacoma International (SEA) are adjusting operations to help ensure best practices to protect the health and well being of employees and travelers. Enhanced disinfection and personal hygiene protocols are in place. Most airport dining and retail tenants are open for business, but with reduced operating hours and food service. See who is open or affected by COVID-19.
Traveler Alert
Checkpoint 1 is temporarily closed, all TSA Pre✓® passengers will have to use Checkpoint 4 in the interim. Please use our interactive map for step-by-step directions for navigating around the terminal. For more information and other advisories please see our Airport Traveler Updates.
